Other plans include expanded lodging, with one of the blocks near the estate house carved out to become a setting for wedding ceremonies. In addition to renaming the estate, owners also announced plans for it to become more of a sparkling winery following the 2021 harvest with some of the red varietals transplanted into chardonnay, pinot noir, pinot meunier and muscat ottonel.
The owners also announced an annual wine and food event at Yellowhawk called The Shindig to be held August 27-29.
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